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June 2021 Beauty Favourites | Annie's Noms

June 2021 Beauty Favourites

Hiya everyone, hope you’re having a good week. I can’t believe it’s July already, but that means it’s time to share my June 2021 Beauty Favourites! I know this is the second beauty post this week, but I have to admit my partially dislocated wrist is really bothering me. More so than any other time…

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Lisa Eldridge Spring/Summer 2021 Collection Review | Annie's Noms

Lisa Eldridge Spring/Summer 2021 Collection Review

Happy Thursday guys! The NEW Lisa Eldridge Spring/Summer 2021 Collection is here and I’m reviewing the blush, highlighter and lipstick formulas today. I’ll break down cost, shade range, application, wear test and give you swatches. Now, I’ve missed out on plenty of Lisa Eldridge releases in the past and up until now she only really…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic #93

Orzo with Chicken in a Tomato Sauce

Yummy Raisin Scones

Layers of cake, cream, strawberries and meringue are married together to create this over the top, simply delicious Eton Mess Cake! #ad

Eton Mess Cake

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions | Annie's Noms

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions

Getting Your Hands on the Best Ingredients For Your Meals | Annie's Noms

Getting Your Hands on the Best Ingredients For Your Meals

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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