Annie's Noms

Dessert with a sprinkle of beauty.

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Merry Christmas!

Thank you all so much for your love and support since I started this little blog up! I hope you all have a wonderful, fun filled day and that all of your Christmas Wishes comes true!

My thoughts on 2012 and Proper Fudge!

I cannot believe it’s Christmas Eve! My ham is bubbling away on the hob ready for breakfast tomorrow and I have a cake to make for Boxing Day. This year has flown by and it’s scary to think about. This time last year, I was just getting back into baking and now I have my…

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Chocolate and Clementine Drizzle Cake

I’ve finally finished Uni for Christmas 🙂 I know it’s not actually going to be much of a break as I have a lot of work to do, but I am not doing anything on Christmas Day or Boxing Day.

Terry’s Chocolate Orange Cookies

Oh no. Am I the only one who gets absolutely all consumed by The Sims?

Mince Pies

I’ve had such a busy, but amazing few days. I’m really regretting it now though as my back is really hurting 🙁

After Eight Cupcakes

Festive baking is well underway in my house! I made fudge and truffles yesterday and today I have more fudge, gingerbread men, mince pies and Clementine cake to make today! I also have to shape the truffles and put everything in confectionery bags and then into big jars with “Merry Christmas” labels! I’ve written a to-do list for today and it’s…

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Peppermint Blondies

Do you realise that today is the last time we’ll see a date like 12/12/12 in our lifetime? You probably don’t care, but it was just a thought that crossed my mind 🙂

Mint Chocolate Chunk Cookies

I’m currently stuck in bed, only being able to hobble to the bathroom every so often. I’m so fed up. It’s my back again… and my hips… and my knees. They’ve all gone together, just brilliant that is.

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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