Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #48

HAPPY FRIDAY! How has your week been?! Chocolate filled? Or have you been patient and saved all the eggs for Sunday? I always remember as a kid, getting so many eggs we didn’t know what to do with them. And then they’d taunt us in a pile in the corner of the room as Mum…

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The Pretty Pintastic Party #46

HAPPY FRIDAY! How are you all this fine Friday? Isn’t it meant to be the first day of Spring today? I, for one, am certainly wishing for warmer days!! I’m a little bored of the cold, wet, miserable weather here and want to put my big coat away for another year! I have been trying…

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The Pretty Pintastic Party #45

HELLO EVERYONE! AND welcome to the 45th week of The Pretty Pintastic Party! We are so excited to have you here and can’t wait to see what you’ve been up to! I’ve been slowly getting backing into my normal routine this week. Next week I should be back up to my normal scheduling with two…

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The Pretty Pintastic Party #44

HAPPY FRIDAY! I hope you’ve had a lovely week! I know it’s been quiet here, that’s because I just needed to take some time for myself. I’ve been working like crazy for longer than I care to remember and I am so drained and burnt out.  I’ve been doing some background work on the new…

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The Pretty Pintastic Party #30

 Important!!! It has come to our attention that some of you are not repinning the features! This is a key to making this party successful so please don’t skip it!! If this trend continues, we will begin to pick features only from those who repin.   Oooooh la-la. I seriously don’t know where time goes!…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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