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Dessert with a sprinkle of beauty.

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Life Beyond the Kitchen {6}

Apologies for my lack of post last week, I was sitting on the M25 in solid traffic… Oh, how I hate that motorway 90% of the time. It’s been a busy few weeks; all really good stuff and so exciting, but I’m getting to the point where I don’t know if I’m coming or going,…

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Life Beyond the Kitchen {5}

Wow, this week has been AMAZING!!! Possibly one of the best weeks ever. It’s been crazy busy and I’ve hardly stopped, but I’ve been so excited I haven’t been able to stop and relax! I’ve had 3 very exciting blog opportunities this week including some big UK companies! It’s all so exciting and I have…

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Life Beyond the Kitchen {4}

OMG how is it August already?!?! It’s not even funny anymore how fast this year is going. I’m a little guilty of wishing away the first half of the year as I couldn’t wait to be done with Uni, but I’ve already been finished for 2 months, I graduate next month!! :O I’ve ordered my…

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Life Beyond The Kitchen {3}

Happy Friday friends! It’s been a pretty hard week for me, health wise, which has meant it’s been pretty quiet. I’ve just been plodding round the house, baking and writing recipes. I’ve had more bad days than good this week and I’m trying really hard to stay positive, but it’s so hard when every day…

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Life Beyond The Kitchen {2}

It’s Friday, which means it’s time for another Life Beyond The Kitchen post!! 🙂 It’s been a busy week, I’ve had so many errands to run in amongst lots of recipe developing. I was hoping for today to be quiet, but no such luck 🙁

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

These ridiculously easy Strawberry and Clotted Cream Tarts are ready in under an hour and marry together, flaky puff pastry, sweet strawberries and thick clotted cream; the perfect summer dessert!

Mini Strawberry and Clotted Cream Tarts

These Lime and Coconut Scones bring a taste of the tropics to a dull winter’s day! Served with a coconut glaze, these are a perfect way to start the day!

Lime and Coconut Scones

My homemade eggnog is thick and creamy and completely alcohol free for those of us who are teetotal this festive period!

Homemade Eggnog {Non Alcoholic}

The Pretty Pintastic Party #178

This Eggnog Rice Pudding is the perfect way to use up leftover eggnog and make a rich, delicious festive treat! Plus, it couldn't be easier to make!

Eggnog Rice Pudding

A soft, rich chocolate and peppermint cupcake is topped with smooth, peppermint frosting and finished off with crushed candy canes, creating a fun, festive cupcake!

Candy Cane Cupcakes

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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