Annie's Noms

Dessert with a sprinkle of beauty.

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I took my favourite brownies, added a little peppermint and then sprinkled a chocolatey crumble mix on top to create these divine crumb bars!

Mint Chocolate Brownie Crumb Cake

These are the perfect marriage between Mint Chocolate Brownies and a Crumb Cake! I took my favourite dense, fudgy, rich brownies added a little peppermint and then sprinkled a chocolatey crumble mix on top before baking them up – you will love all the textures and flavours in these! Welcome to my Christmas baking madness!…

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The Pretty Pintastic Party #32

Good Morning! I hope your week has been amazing! This week has been really busy, but so exciting as I’ve been in the kitchen making all kinds of holiday things to share with you! We get our Christmas tree this weekend! I can’t wait. I mean OH must adore me to put up with how…

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This Christmas Pudding Granola takes flavour elements from traditional Christmas Pudding and uses them to create a hearty, festive breakfast!

Christmas Pudding Granola

This Christmas Pudding Granola takes flavour elements from traditional Christmas Pudding and uses them to create a hearty, festive breakfast! Crunchy oats, sultanas, raisins, honey and spices make this truly delicious granola the perfect breakfast for the holidays! I’m so excited!! We’re getting our Christmas tree this weekend and I can’t wait to go mad…

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Cranberry and White Chocolate Streusel Muffins - These Cranberry and White Chocolate Streusel Muffins are soft, tender and packed with oozing white chocolate and tart fresh cranberries. Finished off with a crunchy oat streusel, these are just perfect for an afternoon snack.

Cranberry and White Chocolate Streusel Muffins

These Cranberry and White Chocolate Streusel Muffins are soft, tender and packed with oozing white chocolate and tart fresh cranberries. Finished off with a crunchy oat streusel, these are just perfect for an afternoon snack… Or breakfast! TOMORROW IS THE FINAL DAY FOR VOTING IN THE UK BLOG AWARDS – I’d be so grateful if…

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The Pretty Pintastic Party #31

Happy Friday! Welcome to this week’s Pretty Pintastic Party! I can’t believe it’s December next week! I thought I was super organised this year with buying an advent calendar to hang up and fill in October, but now I’m panicking as I still don’t have enough to fill it!! We get a chocolate advent calendar…

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How CoSchedule Change my Life Annie's Noms

How CoSchedule changed my life.

This post contains referral links. So. I’ve been blogging for the past 2 and 1/2 years. In that time I’ve changed from a free blogspot URL to my own URL; I’ve changed the name of my blog, I’ve changed from self-hosted Blogger to self-hosted WordPress… It’s been a huge learning curve and I am still…

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Gingersnap Fudge Bars - These insanely fudgy Gingersnap Fudge bars combine a homemade gingersnap cookie base with a rich, chocolatey fudge layer.

Gingersnap Fudge Bars

These insanely fudgy Gingersnap Fudge bars combine a homemade gingersnap cookie base with a rich, chocolatey fudge layer. All topped off with more gingersnap dough for good measure! Spicy, chewy, rich – an easy and satisfying bar recipe! My blog has been entered into the Blog Awards 2015 – I’d be so grateful if you…

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The Pretty Pintastic Party #30

 Important!!! It has come to our attention that some of you are not repinning the features! This is a key to making this party successful so please don’t skip it!! If this trend continues, we will begin to pick features only from those who repin.   Oooooh la-la. I seriously don’t know where time goes!…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Daddy’s Favourite Carrot Cake

My totally homemade Lasagne

Banana Caramel Cupcakes

Buttery shortbread is layered with sweetened cream and fresh strawberries to create a flavour explosion in every bite of these Strawberries and Cream Bars!

Strawberries and Cream Bars

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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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