Annie's Noms

Dessert with a sprinkle of beauty.

Ginger Shortbread

I really love plain shortbread, but I decided to add ginger to this one and also because I’m always making cakes for my Dad and brother, and my mum doesn’t always want to eat them, so I made her something she’d like!

Butterscotch Bars and A New Look!

As I’m sure you can see, I have a new look (again!?), I don’t want to play musical themes, I’ve chosen this one and I plan on sticking to it now! I just wanted something simpler and a layout which enabled my header to be bigger, I tried tweaking the HTML on the last layout…

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Pasta in Tomato Sauce with Feta Cheese

Evening, not been feeling well today, but hopefully I’ll feel better tomorrow. This recipe is really quick and simple to make and also healthy and tasty 🙂

Custard Biscuits

My boyfriend found these on a website and asked me to make them. I was a little apprehensive as I love custard creams, but noticed these didn’t have a filling and I can be funny about custard, but they are very nice indeed! They taste like custard creams, but without the filling!

Chorizo Risotto and A Kitchen Update

I now have a green kitchen! Those of you who know me will know that lime green/any fresh shade of green are my favourite colours. If it were up to me, I’d have lime green everywhere, but since someone else has to live in the house, I have to tone it down a bit 😛

Raspberry & Oat Scones

A bit like bread, I absolutely love baking (and eating) scones. I can’t think of anything better to start the day off. I love plain scones with jam and clotted cream, but I don’t have clotted cream in the house everyday. Instead, and I know you may be screaming at your computer screens when I…

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Beef Stroganoff

This beef stroganoff recipe is handed down from my mum and is now a firm favourite with the boyfriend!

Yummy Raisin Scones

We seem to be a little addicted to these raisin scones in our house at the moment. The other half likes them with a bit of butter and I go for chocolate spread 🙂

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!