Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #139

WHAT A WEEK! Welcome to this week’s Pretty Pintastic Party! This has literally been one of the most stressful, awful weeks of my life. I planned to be back blogging this week, but our dog had different ideas as she was taken ill around 3:30am on Sunday morning. From thinking we were going to lose…

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #138

HAPPY 2017 EVERYONE! Welcome to this week’s Pretty Pintastic Party! How are you enjoying 2017 so far? We are still in holiday mode here as my fiancé has 2 and 1/2 weeks off work, so we haven’t been up to much. It’s been so nice to just chill and do nothing. I’ll be back in…

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #137

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone! 

The Pretty Pintastic Party Button

The Pretty Pintastic Party #136

HAPPY FRIDAY!! Welcome to the final Pretty Pintastic Party before Christmas! I can hardly believe it’s come around so quickly!! Are you all ready? I just have to get the food next week, but other than that I am completely done. All Christmas cards were sent last week, all presents are bought and wrapped, I’m…

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #135

HAPPY FRIDAY! Welcome to this week’s Pretty Pintastic Party! I’ve got well and truly into the festive spirit this week making Gingerbread Hot Chocolate, homemade Eggnog and Eggnog Cupcakes! Next week I plan on hunting down some candy canes and making a candy cane layer cake. I don’t know why they are so hard to…

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #134

HAPPY DECEMBER! Oh my gosh, December already! I feel like I’ve just blinked and missed this year! Welcome to this week’s Pretty Pintastic Party anyway; are you busy making festive things already?! I somehow managed to go from not knowing what to buy anyone to having everything bought and almost everything wrapped in 2 weeks….

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #133

HAPPY FRIDAY! Welcome to this week;s Pretty Pintastic Party! I hope you’ve all had a great week and a wonderful Thanksgiving if you celebrate! I’ve still been unwell which sucks, I’m hoping to be better for Christmas; I want to get in the kitchen and make fun, festive desserts and enjoy a few days with…

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #132

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone! 

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #30

Layers of cake, cream, strawberries and meringue are married together to create this over the top, simply delicious Eton Mess Cake! #ad

Eton Mess Cake

With my famous cookie dough, chunks of crystallized ginger, white chocolate and dried cranberries, these marry tart, sweet and spicy together perfectly for Christmas!

Cranberry and Ginger White Chocolate Chip Cookies

This White Chocolate Candy Cane Fudge is simple to make and perfect to give as a gift. Get the kids into the kitchen too to decorate this delicious fudge!

White Chocolate Candy Cane Fudge

Gift Guide for Kids | Annie's Noms

Gift Guide for Kids

MAC Star Dipped Face Compact Swatches | Annie's Noms

MAC Star Dipped Face Compact (Light) Swatches

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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