Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #163

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #162

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #161

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #160

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #159

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #158

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #157

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #156

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Top 5 Drugstore Foundations | Annie's Noms

Top 5 Drugstore Foundations

These Easy Milk Chocolate Mousses require only a few ingredients and are ready in a few minutes. Silky smooth and rich, these are the perfect way to indulge!

Easy Milk Chocolate Mousses

Got leftover Hot Cross Buns from Easter? Then this Hot Cross Bun Bread Pudding is the perfect, sweet and spicy dessert to use them up!

Hot Cross Bun Bread Pudding

4 Ways to Take Care Of Your Kids Teeth When They Love Sweet Treats | Annie's Noms

4 Ways to Take Care Of Your Kids Teeth When They Love Sweet Treats

With layers of milk and white chocolate covered in crushed candy canes, mint chocolate biscuits and Lindor truffles, this bark is easy and tastes great!

Candy Cane Truffle Bark

How to bring a dying plant back to life | Annie's Noms

How to bring a dying plant back to life

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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