Annie's Noms

Dessert with a sprinkle of beauty.

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This Mini Strawberry and Nutella Stuffed French Toast is cute, fun to make and the perfect Valentine's Day breakfast for the one you love! #ad

Mini Strawberry and Nutella Stuffed French Toast

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CollectiveBias This Mini Strawberry and Nutella Stuffed French Toast is cute, fun to make and the perfect Valentine’s Day breakfast for the one you love! I am so excited to share today’s recipe with you! That may or…

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These Pumpkin Nutella Thumbprint Cookies are little bites of heaven. Spiced cookies, baked until slightly crisp, with gooey, rich Nutella spooned into the middle make these cookies simply irresistible!

Pumpkin Nutella Thumbprint Cookies

These Pumpkin Nutella Thumbprint Cookies are little bites of heaven. Spiced cookies, baked until slightly crisp, with gooey, rich Nutella spooned into the middle make these cookies simply irresistible!  I was all set to tell you how the designer in my head escaped over the weekend and told me I just had to re-design my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This simple to make Panettone French Toast Bake is a make ahead recipe and the perfect, delicious recipe for Christmas morning!

Panettone French Toast Bake

The Pretty Pintastic Party Button

The Pretty Pintastic Party #106

Pumpkin White Chocolate Chip Blondies | Annie's Noms

Pumpkin White Chocolate Chip Blondies

This quick and easy Apple Strudel is made with sheets of ready made filo pastry and filled with a spicy, sweet apple mixture. From prep to table in under an hour, this is perfect for feeding a crowd!

Easy Apple Strudel

These Pumpkin Cheesecake Jars are no bake, dairy free and ready in minutes! With a gingernut base and spiced pumpkin topping, these are the perfect Autumn dessert!

No Bake Pumpkin Cheesecake Jars

Essential ways to protect your hair | Annie's Noms

Essential Ways to Protect Your Hair

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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