Annie's Noms

Dessert with a sprinkle of beauty.

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Summer Beauty Must Haves! | Annie's Noms

Summer Beauty Must Haves!

Hiya everyone, hope you’re having a good week. Summer is upon us and I don’t know about you, but when it’s hot, my makeup changes and I want lightweight, glowy products and even some cream products to make me look radiant and like I don’t have dull skin! The one thing that you should know…

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Spring Makeup Must Haves | Annie's Noms

Spring Makeup Must Haves

Hi everyone, today I have some gorgeous makeup to share with you today in my Spring Makeup Must Haves. Spring is officially here in the UK and I’m so happy to start looking alive again! I love nothing more than a change of seasons. In the Autumn I’m all over mauves and plums, in Winter…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Summer Berry Layer Cake is the ultimate cake for the berry lovers in your life with layers of vanilla cake, homemade berry jam and a myriad of fresh berries on top.

Summer Berry Layer Cake

Light and fluffy Eggnog laced cupcakes with a creamy, smooth Eggnog frosting make these the perfect Holiday cupcake!

Eggnog Cupcakes

Soft, lemon muffins made with yoghurt and filled with gorgeous pockets of oozing lemon curd in the centre.

SRC – Lemon Curd Filled Muffins

Blood Orange marries together with chunks of white chocolate to create these flavourful, chewy and delicious blondies that are perfect for Spring!

Blood Orange and White Chocolate Blondies

The Pretty Pintastic Party #97

Double Decker Cookies and A Question for you all…

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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