Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #197

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #194

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #193

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #191

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #190

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #189

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #188

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #187

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

This Love Heart Fudge is velvety smooth, sweet, creamy and filled with lots of fizzy Love Heart sweets.

Love Heart Fudge

Can You Bring Back The Confidence You Once Had? | Annie's Noms

Can You Bring Back The Confidence You Once Had?

These Mixed Berry Streusel Muffins are delicious and easy to make. Soft, sweet muffins are peppered with bursts of fresh fruit and topped with a crunchy oat mixture to make the perfect muffin!

Mixed Berry Streusel Muffins

Raspberry Eton Mess is a twist on the classic. No bake, individually sized and ready in 5 minutes, these are the perfect make ahead Summer dessert for the whole family!

Raspberry Eton Mess

Thick and chewy Sugar cookie dough baked into bars and frosted with velvety smooth buttercream and festive sprinkles!

Frosted Sugar Cookie Bars

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions | Annie's Noms

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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