Annie's Noms

Dessert with a sprinkle of beauty.

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Life Beyond the Kitchen {6}

Apologies for my lack of post last week, I was sitting on the M25 in solid traffic… Oh, how I hate that motorway 90% of the time. It’s been a busy few weeks; all really good stuff and so exciting, but I’m getting to the point where I don’t know if I’m coming or going,…

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Life Beyond the Kitchen {5}

Wow, this week has been AMAZING!!! Possibly one of the best weeks ever. It’s been crazy busy and I’ve hardly stopped, but I’ve been so excited I haven’t been able to stop and relax! I’ve had 3 very exciting blog opportunities this week including some big UK companies! It’s all so exciting and I have…

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Life Beyond the Kitchen {4}

OMG how is it August already?!?! It’s not even funny anymore how fast this year is going. I’m a little guilty of wishing away the first half of the year as I couldn’t wait to be done with Uni, but I’ve already been finished for 2 months, I graduate next month!! :O I’ve ordered my…

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Life Beyond The Kitchen {3}

Happy Friday friends! It’s been a pretty hard week for me, health wise, which has meant it’s been pretty quiet. I’ve just been plodding round the house, baking and writing recipes. I’ve had more bad days than good this week and I’m trying really hard to stay positive, but it’s so hard when every day…

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Life Beyond The Kitchen {2}

It’s Friday, which means it’s time for another Life Beyond The Kitchen post!! ๐Ÿ™‚ It’s been a busy week, I’ve had so many errands to run in amongst lots of recipe developing. I was hoping for today to be quiet, but no such luck ๐Ÿ™

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Ways to Make Yourself Feel More Beautiful | Annie's Noms

Ways to Make Yourself Feel More Beautiful

This Red Velvet Oreo Bark has two types of chocolate and a ton of crushed Oreo's, making an utterly divine, no-bake and easy to make Valentine's Day treat!

Red Velvet Oreo Bark

My incredibly soft and flavourful Raspberry and Lemon Crumb Cake is just perfect for an afternoon coffee break. A sweet lemon sponge, with fresh raspberries sprinkled over and a crunchy, golden topping. Easy, Summery and definitely a new favourite!

Raspberry and Lemon Crumb Cake

Daring Baker’s Challenge: February – Flatbread

April 2020 Beauty Favourites | Annie's Noms

April 2020 Beauty Favourites

The Pretty Pintastic Party Button

The Pretty Pintastic Party #126

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! Moreโ€ฆ

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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