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Dessert with a sprinkle of beauty.

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How to turn your hobby into a side hustle | Annie's Noms

How to turn your hobby into a side hustle

*This is a collaborative post The gig economy is taking over, with more and more people are turning to freelance work and side gigs to bump up their earnings. In the USA, one in three Americans is a freelancer, and in the UK, it’s estimated half the UK working population will be freelance within the…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #44

These Vegan Chocolate Chip Flapjacks are something you can throw together easily to satisfy that craving for something sweet! Dairy free as well as vegan, they're versatile too as you can add in nuts, seeds or raisins!

Vegan Chocolate Chip Flapjacks

Autumn Skincare Must Haves | Annie's Noms

Autumn Skincare Must Haves

The Pretty Pintastic Party Button

The Pretty Pintastic Party #107

Beef with Chilli

A quick and tasty recipe for fudge with all the flavours of a Key Lime Pie. This easy recipe requires no candy thermometer and is ready to eat in under ninety minutes!

Key Lime Pie Fudge

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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