Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy

The Unfortunate Tale of The Death by Chocolate Cake

If any of you follow me on Instagram, you’ll have seen this picture a few weeks ago. I was impressed with this cake. It’s an absolute chocoholics dream! A milk and dark chocolate cake with white chocolate whipped cream frosting garnished with bits of Cadbury Flake and some Lindor truffles.

Mini Egg Blondies

Easter baking is well under way here! After Mini Egg-gate last year I decided to stock up. Seriously it was like a mini egg raid last year, every shop I went to had none at all!

Chocolate Malt Cake

I failed. I didn’t manage to get a picture of the inside of this Chocolate Malt cake as it was my brother’s birthday cake and I wasn’t there on his birthday.

Milky Way Cookies

Lets just get one thing straight. Chocolate companies are trying to confuse us. US Milky Ways are what we in the UK would call Mars Bars as they have caramel in and US 3 Musketeer Bars are what we’d call Milky Ways. See what I mean?

My thoughts on 2012 and Proper Fudge!

I cannot believe it’s Christmas Eve! My ham is bubbling away on the hob ready for breakfast tomorrow and I have a cake to make for Boxing Day. This year has flown by and it’s scary to think about. This time last year, I was just getting back into baking and now I have my…

read more

Munchie Brownies

I may have just run across my living room and thrown change all over the room whilst grabbing at my purse because after waiting almost 3 months, my student loan is finally due to be paid to me today!

Malteser Cupcakes

It’s day two of National Cupcake week! I need to bake some more tomorrow, think I might do a spice cupcake or something with fruit. Until then I have another chocolate type recipe. I mean you can never have too much chocolate right?

M&M Cookie Bars

Hello everyone. I hope you’re all well. I feel a lot better in myself and feel able to blog again. I’ve really missed posting all my recipes up!! I am currently having a love affair… (Don’t worry boyfy I’m not cheating on you :D)

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • Next Page »
Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

Cinnamon Raisin Overnight Oats | Annie's Noms - These cinnamon raisin overnight oats are full of flavour and so easy to make, no cooking required! Spicy cinnamon and juicy raisins compliment the earthy oats, made creamy by some natural yoghurt and milk - the perfect way to start your day!

Cinnamon Raisin Overnight Oats

Shiseido Synchro Skin Self Refreshing Foundation Review and Wear Test {with video!} | Annie's Noms

Shiseido Synchro Skin Self Refreshing Foundation Review and Wear Test {with video!}

Annie's Noms Standard Image

Happy Easter :) Here’s a hot cross bun recipe…

The Best Drugstore Dupes for High End Makeup | Annie's Noms

The Best Drugstore Dupes for High End Makeup

Bacon and Roasted Garlic Guacamole | Annie's Noms - This is no normal guacamole! This mind-blowing homemade guacamole has roasted garlic, bacon and fried onions in! Served with tortilla chips, this will be one appetizer you won't want to share!

SRC – Bacon and Roasted Garlic Guacamole

The Pretty Pintastic Party #92

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy

 

Loading Comments...