Annie's Noms

Dessert with a sprinkle of beauty.

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Makeup I can't live without | Annie's Noms

Makeup I can’t live without

Today, I’m sharing my Holy Grail makeup products that I would choose if I was told I could only have one product from each category! What makeup would you choose if you were told you could only keep one thing from each category? I’ve been thinking about this for days and it was such a…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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{3 Ingredient!} Healthy Vanilla Banana Milkshake

Too Faced Natural Lust Palette; Swatches and First Impressions | Annie's Noms

Too Faced Natural Lust Palette – Swatches and First Impressions

Secret Recipe Club – Salted Caramel Fudge

My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

Maple Cinnamon White Chocolate Brioche Pudding | Annie's Noms - This is the most divine Brioche pudding you will ever taste! Sweet maple syrup is poured over buttered brioche, white chocolate chips are sprinkled over before the whole pudding is covered in cinnamon custard and baked until golden. The perfect pudding for a crowd, every bite is jam packed with flavour!

Maple Cinnamon White Chocolate Brioche Pudding

My Cranberry and White Chocolate Scones are the perfect festive treat! Enjoy for breakfast, with your coffee or as an afternoon treat. These soft, flaky scones are so moreish, you won't want to share!

Cranberry and White Chocolate Scones

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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