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Dessert with a sprinkle of beauty.

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This crunchy Apple and Raisin Granola is easy to make and nut free! Make a batch at the weekend and then have breakfast sorted for the whole week!

Apple and Raisin Granola {NUT FREE}

This crunchy Apple and Raisin Granola is easy to make and nut free! Make a batch at the weekend and then have breakfast sorted for the whole week! Hi everyone, hope you’re well and had a good weekend. We spent the weekend clearing out the office because my husband has an issue with keeping boxes…

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These chewy Apple and Raisin Oatmeal Cups are easy to make and delicious! They are the perfect thing to make ahead and then have on the go during the week!

Apple and Raisin Oatmeal Cups

These chewy Apple and Raisin Oatmeal Cups are easy to make and delicious! They are the perfect thing to make ahead and then have on the go during the week! Happy Thursday everyone! How has your January been going? Ours has been super stressful and I can FINALLY tell you what’s been going on! WE…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #153

This three ingredient Biscoff Bark is absolutely addictive and ridiculously easy to make. White chocolate, Biscoff and Lotus biscuits are all you need to create this bark!

Biscoff Bark – {Easy 3 ingredient recipe!}

The Pretty Pintastic Party #78

My homemade eggnog is thick and creamy and completely alcohol free for those of us who are teetotal this festive period!

Homemade Eggnog {Non Alcoholic}

Visit to The Essex Food Festival

Thick, chewy cookies filled with all the flavours of Revels and stuffed with a big chunk of Mars Bar. These are every chocolate lover's dream come true in cookie form!

Mars Bar Stuffed Revel Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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