A bit like bread, I absolutely love making scones. I like experimenting with different flavours and can’t stop eating them! Today’s helping is lemon and cranberry. It works so well, you get a really good kick of each flavour when you bite into them.
A Sunday of Motorsport
You are all well aware that I absolutely love baking, in fact I’ve just put some Butterscotch Bars in the oven, but I also love motorsport. And today we have had a full day of British Touring car action from Oulton Park and this evening we have the Formula 1 from Canada.
Guest Post: Strawberry Siciliano
Afternoon, I’m super excited to announce my first guest post today from Sara at livesnet.com. I made this the other day and really recommend it. Strawberries are my favourite fruit and it just so happens they’re in season at the moment so at their best! Enjoy π
Honey Madeleines
I first tried Madeleines at college in a French class, our tutor brought them in for us and they were lovely. It’s amazing how much joy can be in such a small little cake.
An almost baking fail…
Chorizo Risotto and A Kitchen Update
I now have a green kitchen! Those of you who know me will know that lime green/any fresh shade of green are my favourite colours. If it were up to me, I’d have lime green everywhere, but since someone else has to live in the house, I have to tone it down a bit π
1 Room down, 6 or so to go…
Today I have been painting π The office is now a nice pale blue. Even though I wanted grey, B&Q; didn’t have the colour I chose, so I let the other half choose the colour and it looked grey/blue on the label, but it’s blue.