Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy

Jam Doughnut Muffins

5.11.13 By Annie N

Jam Doughnut Muffins

I’m so excited to be contributing over at Reasons To Skip The Housework today!

These doughnut muffins are simply divine!! They are the perfect marriage between a doughnut and a muffin, moist vanilla muffins filled with jam and rolled in sugar!

Amazing, you do not want to miss out on these!!

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Filed Under: Breakfast, Doughnuts, Muffins, Recipes Tagged With: breakfast, doughnuts, easy, jam, jelly, muffins

« Happy Halloween!
Secret Recipe Club – Peppermint Bliss Bark »
Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

The Pretty Pintastic Party #206 | Annie's Noms

The Pretty Pintastic Party #206

Annie's Noms Standard Image

Baker Days Letterbox Cake

White Chocolate Chunk Red Velvet Cookie Bars

How to Determine Your Skin Type and How to Look After It | Annie's Noms

How to Determine Your Skin Type and How to Look After It

Under Hyped Beauty Products Worth Your Money! | Annie's Noms

Under Hyped Beauty Products Worth Your Money!

This Biscoff Brownie Milkshake is one super decadent, rich milkshake! With creamy Biscoff, fudgy brownies and a cookie topping, it's an easy to make, delicious treat that everyone will love!

Biscoff Brownie Milkshake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy

 

Loading Comments...