Annie's Noms

Dessert with a sprinkle of beauty.

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These Witches Hat #Cupcakes are a cute and fun way to get creative this #Halloween. A black chocolate chip cupcake is topped with green frosting and a handmade witches hat topper! #ad

Witches Hat Cupcakes

 I am a member of the Collective Bias® Social Fabric® Community. This content has been compensated as part of a social shopper amplification for #CollectiveBias and its advertiser. It’s almost Halloween! Can you believe it?! I decided that you all needed some Witches Hat Cupcakes to celebrate! This month has been a blur of work,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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5 Ideas For A Special Anniversary | Annie's Noms

5 Ideas for a Special Anniversary

The Pretty Pintastic Party #172

The Pretty Pintastic Party #210 | Annie's Noms

The Pretty Pintastic Party #210

This Lemon and Raspberry French Toast Bake will have you going back for seconds and thirds! The perfect Spring flavour combination, this is a decadent weekend brunch recipe the whole family will love!

Lemon and Raspberry French Toast Bake

This Banana Bread Granola is the perfect thing to make when you need to use up over ripe bananas. It's also nut and sugar free, but still delicious!

Banana Bread Granola {Nut and Sugar Free!}

Bacon and Roasted Garlic Guacamole | Annie's Noms - This is no normal guacamole! This mind-blowing homemade guacamole has roasted garlic, bacon and fried onions in! Served with tortilla chips, this will be one appetizer you won't want to share!

SRC – Bacon and Roasted Garlic Guacamole

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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