Annie's Noms

Dessert with a sprinkle of beauty.

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Chocolate Chip Cookie Dough Whoopie Pies

2 quick things before I get into today’s post: 1) Google Reader is being retired today, I hear, so if you still want to follow all of my updates (which I really hope you do!) then you can follow my blog on Bloglovin’. 2) If you follow my blog on Facebook then you may not have been getting…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Pumpkin Caramel Cookie Bars are sinfully good! Chewy Pumpkin cookie dough layered with thick caramel and cut into squares; you’ll not be able to say no to them!

Pumpkin Caramel Cookie Bars

Make lunch interesting by making my puff pastry pizza wheels, sweet potato fries, chocolate popcorn mix and heart shaped strawberries. Easy to make ahead of time, filling, delicious and interesting to look at - the perfect lunch makeover! #Ad

Funky Lunchbox Makeover!

These Oreo Stuffed Chocolate Muffins are like a brownie/muffin hybrid; soft, rich and chocolatey. And with a delightful, crunchy surprise in the middle, these make the most perfect sweet treat!

Oreo Stuffed Chocolate Muffins

Prosciutto Chicken

Tuna and Haloumi Pasta

Chicken Taco Bake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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