Annie's Noms

Dessert with a sprinkle of beauty.

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5 Makeup Brands I Want To Try in 2020 | Annie's Noms

5 Makeup Brands I want to try in 2020

Hiya everyone, today I’m sharing with you five makeup brands I want to try in 2020! I try A LOT of makeup, but there are still brands that I haven’t tried and there are new ones popping up almost daily! This year I want to set myself a challenge of trying these 5 makeup brands…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Maple Apple Overnight Oats are the perfect make ahead breakfast; with two ways to make them, you're bound to fall in love with these creamy, sweet and fruity oats!

Maple Apple Overnight Oats

These no bake Strawberry Passion Fruit Trifles are packed full of fresh fruit and flavour. A simple, satisfying dessert, they're also a great way of using up leftover cake!

Strawberry Passion Fruit Trifles

Maple syrup, plenty of ginger and some light brown sugar make this the perfect, easy to make snack!

Maple Gingerbread Popcorn

My Apple Crumble Cupcakes are soft, apple filled and topped with deliciously smooth custard frosting and crunchy crumbles. The perfect way to enjoy a classic British dessert!

Apple Crumble Cupcakes

5 Unhealthy Skincare Habits to Avoid | Annie's Noms

5 Unhealthy Skincare Habits to Avoid

Beef with Chilli

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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