Annie's Noms

Dessert with a sprinkle of beauty.

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These light and fluffy Raspberry Dark Chocolate muffins are delicious and vegan! Jam packed with dark chocolate and fresh raspberries, they're easy to make and great on the go!

Raspberry Dark Chocolate Muffins {Vegan}

These light and fluffy Raspberry Dark Chocolate muffins are delicious and vegan! Jam packed with dark chocolate and fresh raspberries, they’re easy to make and great on the go! Hiya everyone, I hope you had a good weekend. The weather here has been super nice the last few days. Not boiling hot, but lovely and…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Berry Bruschetta takes minutes to make, yet creates bite size pieces of heaven. Crisp bread, sweet cream and juicy berries are all that's required to make this nibble!

Berry Bruschetta

It's been a while, but I'm sharing my April 2022 Beauty Favourites. I've found amazing SPFs, lipsticks & my new favourite tinted moisturiser!

April 2022 Beauty Favourites

Super soft banana filled muffins with a crunchy streusel topping; these are one seriously delicious way to kick start your day!

Banana Streusel Muffins

The Pretty Pintastic Party #71

The Pretty Pintastic Party Button

The Pretty Pintastic Party #121

Craving a Salted Caramel Mocha, but not near a Starbucks? Then make my version of their delicious, sweet and salty drink in under 10 minutes!

Salted Caramel Mocha

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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