Annie's Noms

Dessert with a sprinkle of beauty.

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These no bake Strawberry Passion Fruit Trifles are packed full of fresh fruit and flavour. A simple, satisfying dessert, they're also a great way of using up leftover cake!

Strawberry Passion Fruit Trifles

These no bake Strawberry Passion Fruit Trifles are packed full of fresh fruit and flavour. A simple, satisfying dessert, they’re also a great way of using up leftover cake! Well, hello there! I hope you’re all having a good week. Today I’m sharing these Strawberry Passion Fruit Trifles and boy, are they divine!!! Trifles are…

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These individual sized Mint Chocolate Trifles are easy to whip up and taste sublime! A make ahead dessert, these trifles will finish off any Christmas meal perfectly! 

Mini Mint Chocolate Trifles

These individual sized Mint Chocolate Trifles are easy to whip up and taste sublime! A make ahead dessert, these trifles will finish off any Christmas meal perfectly!  Well, hello there on this TUESDAY. I know, I know, I haven’t posted on a Tuesday for a while, however, I have news and delicious Mint Chocolate Trifles…

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My individual sized Black Forest Trifles are packed with rich chocolate cake, whipped cream, fresh cherries and a gorgeous, thick chocolate custard. A make ahead, no-bake dessert the whole family will love!

Black Forest Trifles

My individual sized Black Forest Trifles are packed with rich chocolate cake, whipped cream, fresh cherries and a gorgeous, thick chocolate custard. A make ahead, no-bake dessert the whole family will love! You guyyyyyys! Today’s recipe is literally the BOMB. I can’t even begin to describe to you how divine-amazing-mouthwatering-rich-delicious they are. With optional kirsch…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Daring Baker’s Challenge – June: Battenberg

This smooth and creamy Cherry and Vanilla No Churn Ice Cream is ready to freeze in minutes and tastes just as good as the churned stuff!

Cherry and Vanilla No Churn Ice Cream

These soft and chewy Gingerbread Cookie Bars are topped with lashings of sweet cream cheese frosting and Christmas sprinkles. An easy, kid friendly festive bake you will make again and again!

Gingerbread Cookie Bars

Secret Recipe Club – Easy Peasy Chocolate Chip Cinnamon Rolls

This delicious, easy to make Lemon and Coconut Fudge marries together zesty and tropical to create one melt in your mouth dessert that you won't be able to stop eating!!

Lemon and Coconut Fudge

Top 10 of 2014 | Annie's Noms

Top 10 of 2014!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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