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Dessert with a sprinkle of beauty.

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These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour!

Lemon Curd Crumble Bars

These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour! Hiya everyone, hope you had a good weekend! Today I’m sharing with you these awesome Lemon Curd Crumble Bars. They only require a few…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Thick and creamy overnight oats peppered with fresh raspberries and dark chocolate chips. Make ahead and perfect for hot mornings, these prove you can eat chocolate for breakfast!

Raspberry Dark Chocolate Chip Overnight Oats

Cranberry and White Chocolate Tiffin

Cranberry Muffins with A Heart Baked in them!

This Summer Berry Layer Cake is the ultimate cake for the berry lovers in your life with layers of vanilla cake, homemade berry jam and a myriad of fresh berries on top.

Summer Berry Layer Cake

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Chocolate Chunk S’mores Brownies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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