Annie's Noms

Dessert with a sprinkle of beauty.

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Adagio Tea Review | Annie's Noms

Adagio Tea Review

Today, I’m bringing you a review of some artisan loose leaf teas from Adagio. As it’s almost Christmas and I know how difficult it is to find presents, I want to bring you lots of different ideas for what you could get your friends and family and some of these teas would make a lovely…

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Avocado Ice Cream

This post is from Instawares Restaurant Blog

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Baker Days Letterbox Cake

I was contacted by Baker Days to review their Letterbox Cake. The idea is, you go onto their website, choose a cake, personalise it and then you choose when it is dispatched. Delivery is free unless you want it next day, then you have to pay £2.99. A standard letterbox cake is £14.99. You can choose from…

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Guest Post: Strawberry Siciliano

Afternoon, I’m super excited to announce my first guest post today from Sara at livesnet.com. I made this the other day and really recommend it. Strawberries are my favourite fruit and it just so happens they’re in season at the moment so at their best! Enjoy 🙂

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #97

Lusciously smooth chocolate orange cheesecake, with a crunchy Oreo biscuit base. A deliciously simple Christmas bake everyone will love!

Chocolate Orange Cheesecake Bars

The Pretty Pintastic Party #174

This light and zesty Lemon and Coconut Loaf Cake is made with coconut milk and has desiccated coconut in the batter to add a tropical twist to a lemon loaf!

Lemon and Coconut Loaf Cake

Buttery shortbread is layered with sweetened cream and fresh strawberries to create a flavour explosion in every bite of these Strawberries and Cream Bars!

Strawberries and Cream Bars

These drop sugar cookies are quick to make and decorated with buttercream and mini eggs to make them look like nests. Fun for kids and adults alike this Easter!

Easter Nest Sugar Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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