Annie's Noms

Dessert with a sprinkle of beauty.

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Things You Can Do For Yourself Just Because | Annie's Noms

Things You Can Do For Yourself Just Because

*This is a collaborative post. Doing something for yourself ‘just because’ is a great idea. You don’t have to have a reason to treat yourself, go somewhere or do something that makes you feel good – you should just be able to do it because you want to, and that’s it.  This can be a…

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Shiseido Synchro Skin Self Refreshing Foundation Review and Wear Test {with video!} | Annie's Noms

Shiseido Synchro Skin Self Refreshing Foundation Review and Wear Test {with video!}

Happy Thursday everyone! Today I’m sharing my thoughts on the recently released Shiseido Synchro Skin Self Refreshing Foundation. Wow, try saying that 5 times quickly! I’ve been testing this foundation for a month or so now and I finally feel ready to share my thoughts with you… along with my first ever foundation application video!!…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Chicken Cobbler

Pumpkin Bread with Salted Caramel Glaze | Annie's Noms - This Pumpkin Bread with Salted Caramel Glaze is sure to become a family favourite! Soft, tender and almost fudgy, the lightly spiced bread is perfectly complimented by the salty, sweet glaze.

Pumpkin Bread with Salted Caramel Glaze

The Pretty Pintastic Party Button

The Pretty Pintastic Party #117

These baked doughnuts require only cake mix and three other ingredients to make! They're light and fluffy and you can dip in any flavour glaze you like!

Cake Mix Doughnuts

Raspberry Eton Mess is a twist on the classic. No bake, individually sized and ready in 5 minutes, these are the perfect make ahead Summer dessert for the whole family!

Raspberry Eton Mess

10 Beauty Products I Would Repurchase! | Annie's Noms

10 Beauty Products I Would Repurchase!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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