Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #68

What a week. I was so nervous, yet hopeful for my appointment yesterday with a back specialist and surgeon. I was really hoping that he could help me and find a solution to the constant agony I’m in. However, I’ve now lost all faith in the medical profession because it was the biggest waste of…

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The Pretty Pintastic Party #64 + Summer Break!

HELLO SUMMER! The Summer holidays have finally started here and the weather has gone downhill, which sounds about right for the UK haha!  With it being Summer break, I’m sure everyone is enjoying time with their families and going off on holiday, so I’m going to be taking the Summer off from the blog to…

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The Pretty Pintastic Party #59

HAPPY FRIDAY! I hope you’ve had a good week. It’s been quiet on the blog this week, but not in the kitchen! I’ve had two recipes to contribute to other sites this week (will let you know when they go live!) so I’ve still been baking my little socks off! Mind you, this week has…

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The Pretty Pintastic Party #58

GOOD MORNING! Are you excited for summer?! I’m excited for all the recipes!! I find Summer fruit so pretty to photograph! And it’s also the perfect time for homemade ice cream! I would love to be able to go out and enjoy the sun, but the fact I have the skin tone of a ghost…

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The Pretty Pintastic Party #52

HAPPY FRIDAY! Hello strangers and welcome to the 52nd Pretty Pintastic Party!! Can you believe, a whole year?!?! Thank you so much everyone for making this party so awesome! I’ve still been struggling with my back this week hence the blog has been super quiet. I’m really sorry and am usually so stubborn, but I’m…

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The Pretty Pintastic Party #49

HAPPY FRIDAY! How has your week been? Mine has been filled with searching for a new camera lens! I’m obsessed. I have changed my mind so many times though! I currently use a 50mm f1.8 fixed lens, then I thought I wanted the 24-70mm f2.8, then I thought I wanted the 100mm fixed f2.8 macro….

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The Pretty Pintastic Party #48

HAPPY FRIDAY! How has your week been?! Chocolate filled? Or have you been patient and saved all the eggs for Sunday? I always remember as a kid, getting so many eggs we didn’t know what to do with them. And then they’d taunt us in a pile in the corner of the room as Mum…

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The Pretty Pintastic Party #44

HAPPY FRIDAY! I hope you’ve had a lovely week! I know it’s been quiet here, that’s because I just needed to take some time for myself. I’ve been working like crazy for longer than I care to remember and I am so drained and burnt out.  I’ve been doing some background work on the new…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This melt in your mouth fudge is jam packed with Golden Oreo's, chocolate and marshmallow fluff. It's easy to make, hard to resist and totally divine!

Golden Oreo Fudge

This easy Chocolate Chip Biscoff Danish Braid is ready in 30 minutes and tastes utterly divine. Rich chocolate cuts through the sweet, spicy Biscoff to create a gooey centre to the crisp, flaky puff pastry braid. A heavenly dessert or super decadent breakfast!

Easy Chocolate Chip Biscoff Danish Braid

These Peach Parfaits are made with creamy Greek yoghurt, sweet peaches and crunchy granola; light and tasty, you decide whether these are breakfast or dessert!

Peach Parfaits

The Pretty Pintastic Party #171

It's time to share my April 2021 Beauty Favourites. I tried lots of products this month, some new, some old and I've found some absolute gems!

April 2021 Beauty Favourites

This Orange Creamsicle Bark is kid friendly and super fun to make! Creamy, chocolatey and full of orange flavour; this is one seriously delicious bark recipe!

Orange Creamsicle Bark

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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