Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #124

HAPPY FRIDAY! Welcome to The Pretty Pintastic Party! We are properly into Autumn now and I’m loving it!! I’ve been obsessing over caramel apple and pumpkin recipes and am super excited to be in the kitchen again. I have some great ideas for desserts over the coming weeks, I hope they all turn out as…

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The Pretty Pintastic Party #123

HI GUYS! Welcome to this week’s Pretty Pintastic Party! I hope you’ve had a wonderful week! This week for me has been a shock to the system! Well and truly back to reality with a bump. This is my first week back blogging, so I’m back to working two jobs and boy, it’s hard! I…

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The Pretty Pintastic Party #122

HAPPY FRIDAY!! Welcome to The Pretty Pintastic Party! This week has been super busy and long because I’ve been so excited for tomorrow! It’s finally time: my best friend gets married TOMORROW! AHHHHH!! I’m so happy, I could cry. And I probably will. I cried when writing her wedding card. I’m an emotional wreck lol!…

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The Pretty Pintastic Party #121

HAPPY SEPTEMBER!! And welcome to the first Pretty Pintastic Party of September! This week marks back to school for the UK and whilst I would normally be back in the kitchen next week, it’s my friend’s wedding so I won’t be back blogging until the 13th. It’s not every day your best friend gets married!…

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The Pretty Pintastic Party #120

HAPPY FRIDAY! Welcome to this week’s Pretty Pintastic Party!! I am far too excited for this weekend! It’s my best friend’s Hen do (Bachelorette) tomorrow and I cannot wait! I’ve been looking forward to it for so long and the day is almost here! I’ve got a hotel booked, so I don’t have to make…

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The Pretty Pintastic Party #119

 Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone! 

The Pretty Pintastic Party Button

The Pretty Pintastic Party #118

HAPPY FRIDAY! How has your week been? I can’t believe we are well into August! It’s now less than a month until my best friend gets married! I’m so looking forward to it. I honestly haven’t thought of life past September! I feel like October-December is going to be SO boring and then I can…

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The Pretty Pintastic Party #116

HAPPY FRIDAY! Hi strangers!! How are you doing? Welcome to this week’s Pretty Pintastic Party! The school holidays have officially started here in the UK and I’m loving the slower pace. I’ve managed to read a few books over the last few weeks, which probably hasn’t happened in around 2 years! It’s been so nice…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Tips and Tricks To Keep Your Wedding Party Happy With Their Outfits | Annie's Noms

Tips and tricks to keep your wedding party happy with their outfits

Top 5 High End Foundations | Annie's Noms

Top 5 High End Foundations (for all skin types!)

These soft and chewy Strawberry Oatmeal Cookies are jam packed with flavour and plenty of fresh strawberries! The perfect accompaniment to your afternoon coffee!

Strawberry Oatmeal Cookies

My Experience With Acne On The Contraceptive Pill {Both Combined and POP} | Annie's Noms

My experience with acne on the contraceptive pill (both the mini and combined pills)

The Pretty Pintastic Party #176

These Strawberry Cheesecake Jars are ready to eat in 10 minutes and are bound to satisfy your sweet tooth! They're dairy free, full of flavour and can be made ahead of time!

Strawberry Cheesecake Jars {No Bake!}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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