Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #165

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #164

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #163

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #162

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #161

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #160

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #159

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #158

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

This super easy to make Brownie Brittle is absolutely delicious and so addictive. A kind of hybrid between a brownie and cookie, if you love the crispy edges of brownies, you will LOVE this brittle!

Brownie Brittle {Dairy Free}

This Plum and Nectarine Tart may look fancy, but it's SO easy to make! Especially with my fool proof pie crust!

Plum and Nectarine Tart

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Personalise Your Car with These Easy Additions | Annie's Noms

Personalise Your Car with These Easy Additions

The Pretty Pintastic Party #194

The Pretty Pintastic Party #236 | Annie's Noms

The Pretty Pintastic Party #236

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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