Annie's Noms

Dessert with a sprinkle of beauty.

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Life Beyond the Kitchen {5}

Wow, this week has been AMAZING!!! Possibly one of the best weeks ever. It’s been crazy busy and I’ve hardly stopped, but I’ve been so excited I haven’t been able to stop and relax! I’ve had 3 very exciting blog opportunities this week including some big UK companies! It’s all so exciting and I have…

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Life Beyond the Kitchen {4}

OMG how is it August already?!?! It’s not even funny anymore how fast this year is going. I’m a little guilty of wishing away the first half of the year as I couldn’t wait to be done with Uni, but I’ve already been finished for 2 months, I graduate next month!! :O I’ve ordered my…

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Life Beyond The Kitchen {3}

Happy Friday friends! It’s been a pretty hard week for me, health wise, which has meant it’s been pretty quiet. I’ve just been plodding round the house, baking and writing recipes. I’ve had more bad days than good this week and I’m trying really hard to stay positive, but it’s so hard when every day…

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Life Beyond The Kitchen {2}

It’s Friday, which means it’s time for another Life Beyond The Kitchen post!! 🙂 It’s been a busy week, I’ve had so many errands to run in amongst lots of recipe developing. I was hoping for today to be quiet, but no such luck 🙁

Life Beyond The Kitchen {1}

So, I thought I’d start a new series on the blog this week. Giving you a bit more of an insight into my life beyond the kitchen! I’ll try and do these posts weekly, but sometimes I just spend the week writing and reading, so that would bore you all to tears! 😀 {Before I…

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Top 10 Recipes of 2013 and My Year in Review!

I can’t believe another year is almost over!

Merry Christmas!

I just wanted to write a quick post to wish you all a very Merry Christmas and a Happy New Year! I hope you all have a wonderful time, we’ll be spending time together and then with my family on Boxing Day, so excited to get the festivities underway 🙂 Thank you for the continued…

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Happy Halloween!

Hey everyone! Wishing you a very happy Halloween!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Life Beyond the Kitchen {6}

Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions | Annie's Noms

Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions

My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

Cookies and Cream Cupcakes

This light and fluffy Lemon Curd Mousse marries together tart, sweet and creamy all in one super quick to make, individual sized dessert!

Lemon Curd Mousse

These Pumpkin Caramel Cookie Bars are sinfully good! Chewy Pumpkin cookie dough layered with thick caramel and cut into squares; you’ll not be able to say no to them!

Pumpkin Caramel Cookie Bars

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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