Annie's Noms

Dessert with a sprinkle of beauty.

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Confidence Boosting Methods for New Moms | Annie's Noms

Confidence Boosting Methods for New Moms

*This is a collaborative post. As soon as you become a mom, your little one turns into your sole focus. Everything you do revolves around them and you sometimes forget how to make time for yourself. Your new identity is a “mom” and there isn’t much scope to carry out your old hobbies, see your…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintasstic Party #249 | Annie's Noms

The Pretty Pintastic Party #249

These Candy Cane Fudge Cookies have melted chocolate in the batter to make them super fudgy along with chunks of oozing white chocolate and the refreshing mint flavour of crushed candy canes.

Candy Cane Fudge Cookies

5 Ideas For A Special Anniversary | Annie's Noms

5 Ideas for a Special Anniversary

These Banana Chocolate Chip Cookies taste just like banana bread, but in cookie form! No fancy equipment to make and ready in under 30 mins!

Banana Chocolate Chip Cookies

My S'mores Cupcakes are the perfect Summer treat in cupcake form! Rich chocolate cake, filled with marshmallow fluff and topped with velvety smooth chocolate frosting and crushed digestives.

S’mores Cupcakes

Thick, fudgy double chocolate brownies filled with crushed Mint Oreo's. A super decadent festive treat the whole family will love!

Mint Oreo Brownies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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