Annie's Noms

Dessert with a sprinkle of beauty.

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May 2020 Beauty Favourites | Annie's Noms

May 2020 Beauty Favourites

Hiya guys, coming at you with my May 2020 Beauty Favourites today! I’m actually a bit earlier than normal. I try and do it the nearest thursday to the end of the month and this time it’s before the end of the month! There aren’t too many new products this month. With everything currently going…

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June Beauty Favourites | Annie's Noms

June Beauty Favourites

Today I’m sharing my June beauty favourites. There’s quite a mix, but I definitely sense from my picks that Summer is here as they’re lighter and more glowy! Hi guys, June beauty favourites time! This month Summer really hit in the UK and I found myself wanting to wear lighter makeup. I didn’t really wear…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #153

Secret Recipe Club – The Perfect Macaroni Salad

Mini Reviews - Beauty Products I've been trying recently | Annie's Noms

Mini Reviews – Beauty Products I’ve been trying recently

Summer Beauty Must Haves! | Annie's Noms

Summer Beauty Must Haves!

The Pretty Pintastic Party #218 | Annie's Noms

The Pretty Pintastic Party #218

These Pumpkin Churro French Toast Bites are tiny bites of pure heaven. Rolled in pumpkin, and cinnamon sugar, you will love dipping these French Toast Bites into chocolate or maple syrup!

Pumpkin Churro French Toast Bites

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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