Annie's Noms

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The 10 Best Neutral Eyeshadow Palettes | Annie's Noms

The 10 Best Neutral Eyeshadow Palettes

Confession time. I collect eyeshadow palettes and I now have around 100 palettes. Now I love neutral makeup, so some people would say they’re all the same (that someone being my husband) but they all have subtle differences. Plus, it’s my job to test makeup, so I have been testing and searching the 10 BEST…

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Create your own eyeshadow palettes | Annie's Noms

Create your own eyeshadow palettes {with three palette ideas!}

Hi everyone! Today, I’m sharing with you some custom eyeshadow palettes I’ve created recently. I buy many eyeshadow palettes and I adore collecting them, but sometimes I want a palette which is completely perfect for me. The answer? Create your own custom palette! All you need is a 9 pan magnetic palette, single eyeshadows and…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Dairy Free Eggnog is just as rich and creamy as traditional homemade eggnog, but is made with oat milk, plant based cream and no alcohol. You don't have to miss out on this festive drink just because you can't have dairy!

Dairy Free Eggnog {Alcohol Free too!}

Recovering from "extensive" blood clots - Why I've been MIA | Annie's Noms

Recovering from “extensive” blood clots – Why I’ve been MIA

M&M Cookie Bars

These Pumpkin Cheesecake Jars are no bake, dairy free and ready in minutes! With a gingernut base and spiced pumpkin topping, these are the perfect Autumn dessert!

No Bake Pumpkin Cheesecake Jars

The Pretty Pintastic Party #193

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.

Vegan Lemon Coconut Layer Cake

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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