Annie's Noms

Dessert with a sprinkle of beauty.

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Munchie Brownies

I may have just run across my living room and thrown change all over the room whilst grabbing at my purse because after waiting almost 3 months, my student loan is finally due to be paid to me today!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party Button

The Pretty Pintastic Party #115

My Salted Caramel Cheesecake Bars marry velvety smooth cheesecake with the salty sweet gorgeousness that is Salted Caramel. With caramel in the cheesecake and on top, these are a caramel lovers dream!

Salted Caramel Cheesecake Bars

The Pretty Pintastic Party #155

These thick and chewy Pumpkin Maple Oatmeal Cookies are delicious with or without their maple glaze; perfect for breakfast or a snack, these are perfect for those on the go mornings!

Pumpkin Maple Oatmeal Cookies

What could be more perfect for Autumn than an Apple and Blackberry Crumble? A crisp topping, juicy blackberries and tender apples all baked into one decadent dessert!

Apple and Blackberry Crumble

Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions | Annie's Noms

Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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