Annie's Noms

Dessert with a sprinkle of beauty.

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Switching Your Cup Of Coffee For Matcha | Annie's Noms

Switching Your Cup Of Coffee For Matcha

*This is a collaborative post. Struggling to get through the day without falling asleep, or perhaps you’re not performing as well as you should at work? Perhaps you are finding it difficult to lose weight or lower your cholesterol or blood sugar, or keep calm or happy when things get tough at home. You know…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This easy Chocolate Chip Biscoff Danish Braid is ready in 30 minutes and tastes utterly divine. Rich chocolate cuts through the sweet, spicy Biscoff to create a gooey centre to the crisp, flaky puff pastry braid. A heavenly dessert or super decadent breakfast!

Easy Chocolate Chip Biscoff Danish Braid

Mini Reviews - Beauty Products I've been trying recently | Annie's Noms

Mini Reviews – Beauty Products I’ve been trying recently

Today it's time for my Holiday Gift Guide For Her! From self care to new hobbies, I've tried to find a range of different gifts the women in your life will love! #giftguide #giftideas #giftsforher #christmasgifts #holidaygiftguide

Holiday Gift Guide For Her!

Kiko Instamoisture Foundation Review and Wear Test | Annie's Noms

Kiko Instamoisture Foundation Review and Wear Test

The Pretty Pintastic Party #225 | Annie's Noms

The Pretty Pintastic Party #225

My Apple Crumble Cupcakes are soft, apple filled and topped with deliciously smooth custard frosting and crunchy crumbles. The perfect way to enjoy a classic British dessert!

Apple Crumble Cupcakes

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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