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Dessert with a sprinkle of beauty.

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Learning To Love Your Body | Annie's Noms

Learning To Love Your Body

*This is a collaborative post. Everyone deserves to feel good in and about their body, but this is not always easy to achieve. If you are hoping to try and turn this around, then it is something you can easily do in a number of ways. But how can you best approach this? The truth…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #27

Topsy Turvy Carrot Cake {For my Birthday!}

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Fenty Beauty Eaze Drop Blurring Skin Tint – Do you need it?

So... I have Hypermobile Ehlers-Danlos | Annie's Noms

So… I have Hypermobile Ehlers-Danlos.

This Apple Blackberry Biscoff Cobbler is the perfect way to welcome a new season! Tart apples and juicy blackberries are married together and topped with soft fluffy Biscoff cobbler biscuits.

Apple Blackberry Biscoff Cobbler

Guerlain L'Essentiel High Perfection Foundation Review | Annie's Noms

Guerlain L’Essentiel High Perfection Foundation Review

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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