Annie's Noms

Dessert with a sprinkle of beauty.

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Living Naturally: Benefits of a Natural Lifestyle | Annie's Noms

Living Naturally: Benefits of a Natural Lifestyle

*This is a collaborative post. Have you been feeling overwhelmed by all of the synthetic chemicals present in our air, food, cosmetics and furniture? If that is the case for you, living a more sustainable and enjoyable way may be the answer. Living naturally can provide many advantages for physical health, mental wellbeing and environmental…

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Personalise Your Car with These Easy Additions | Annie's Noms

Personalise Your Car with These Easy Additions

*This is a collaborative post. If you drive a lot for work, something that is going to matter to you is how comfortable your car is. And while cars are just a mode of transport, over time, your car can become an extension of you.  You don’t need to spend thousands on new panels, rims…

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Tips that will Help you to Eat Healthier Every Single Day | Annie's Noms

Tips that will help you to eat healthier every single day

*This is a collaborative post If you want to eat healthier on a day to day basis then this doesn’t need to be an impossible task. In fact, by making a few simple changes, you can boost not only your health, but also your energy levels and your mindset too.

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Secret Recipe Club – Salted Caramel Fudge

This chewy and decadent Double Chocolate Skillet Brownie is the stuff dreams are made of! Gooey, fudgy and packed with chocolate, it's heaven in every bite!

Double Chocolate Skillet Brownie

Brownie Stuffed Chocolate Chip Cookies

The Pretty Pintastic Party #85

Back to Basics: Perfect Vanilla Cupcakes

What could be better on a fresh Autumn morning than a freshly baked Maple Pear Scone? Full of fresh fruit, maple syrup and a little cinnamon, these are light, flaky and delicious!

Maple Pear Scones with Maple Glaze

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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