Annie's Noms

Dessert with a sprinkle of beauty.

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Autumn Skincare Must Haves | Annie's Noms

Autumn Skincare Must Haves

Happy Thursday! Today we are talking about my Autumn Skincare Must Haves! When the days get colder my skin can be very problematic. It has a mind of its own and can change from day to day! After much trial and error I’ve found a few skincare must haves which help my skin in this…

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The Saem Cover Perfection Tip Concealer Brightener Review | Annie's Noms

The Saem Cover Perfection Tip Concealer Brightener Review

I’m so excited to be sharing a new favourite product with you today: The Saem Cover Perfection Tip Concealer Brightener. It’s fairly new to my collection, but it’s gone right in at the top because it covers my dark circles SO well! I cannot tell you how good this brightener is! I’ve been a die…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Snickerdoodles get a flavour boost with pumpkin, spices and milk chocolate chips! The perfect Autumnal cookie!

Pumpkin Chocolate Chip Snickerdoodles

Maple Cinnamon Mini Doughnut Muffins

These soft and chewy Strawberry Oatmeal Cookies are jam packed with flavour and plenty of fresh strawberries! The perfect accompaniment to your afternoon coffee!

Strawberry Oatmeal Cookies

Ciate London Watermelon Burst Hydrating Primer Review | Annie's Noms

Ciate London Watermelon Burst Hydrating Primer Review

The Pretty Pintastic Party #243 | Annie's Noms

The Pretty Pintastic Party #243

The Pretty Pintastic Party #180

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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