Annie's Noms

Dessert with a sprinkle of beauty.

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This melt in your mouth fudge is jam packed with Golden Oreo's, chocolate and marshmallow fluff. It's easy to make, hard to resist and totally divine!

Golden Oreo Fudge

This melt in your mouth fudge is jam packed with Golden Oreo’s, chocolate and marshmallow fluff. It’s easy to make, hard to resist and totally divine! You guys have no idea how excited I am about today’s recipe!! Having searched high and low for years and then finding out that we didn’t get Golden Oreo’s…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Ever wanted birthday cake in drink form? Well, now you can! This creamy milkshake tastes just like vanilla birthday cake and has sprinkles!

Birthday Cake Milkshake

Chocolate Chip Pumpkin Spice Overnight Oats | Annie's Noms - These Chocolate Chip Pumpkin Spice Overnight Oats combine rich cocoa, pumpkin and spices to create a no-cook breakfast which will leave you totally satisfied and wanting more!

Chocolate Chip Pumpkin Spice Overnight Oats

Urban Decay All Nighter Primer Review | Annie's Noms

Urban Decay All Nighter Primer Review

Five things worth ticking off on the bucket list of life | Annie's Noms

Five things worth ticking off on the bucket list of life

The Pretty Pintastic Party Button

The Pretty Pintastic Party #113

Tried and Tested Ways to Prevent Wrinkles | Annie's Noms

Tried and Tested Ways to Prevent Wrinkles

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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