Annie's Noms

Dessert with a sprinkle of beauty.

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Gnocchi

It’s my 100th blog post today!!! I can’t believe, it feels like only yesterday I started this blog with just a small idea to blog some of my favourite recipes, now I’ve had 10,000 page views and my 100th post in a week or so! It’s amazing and I really hope you enjoy the next…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

These soft and chewy Strawberry Oatmeal Cookies are jam packed with flavour and plenty of fresh strawberries! The perfect accompaniment to your afternoon coffee!

Strawberry Oatmeal Cookies

This smooth and creamy Cherry and Vanilla No Churn Ice Cream is ready to freeze in minutes and tastes just as good as the churned stuff!

Cherry and Vanilla No Churn Ice Cream

This simple to make Panettone French Toast Bake is a make ahead recipe and the perfect, delicious recipe for Christmas morning!

Panettone French Toast Bake

Secret Recipe Club – Blackcurrant Oatmeal Cookie Bars

Raspberry & Oat Scones

The Pretty Pintastic Party #238 | Annie's Noms

The Pretty Pintastic Party #238

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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