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Fenty Beauty Eaze Drop Blurring Skin Tint - Do you need it? | Annie's Noms

Fenty Beauty Eaze Drop Blurring Skin Tint – Do you need it?

Hiya everyone, hope you’re having a good week. I have a first impressions and wear test today of the new Fenty Beauty Eaze Drop Blurring Skin Tint to help you work out if you need it or not! I am so into skin tints and light coverage at the moment, so as soon as I…

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October Beauty Favourites | Annie's Noms

October Beauty Favourites

Well, hello there! Another month has flown by and it’s time for me to share my October Beauty Favourites with you! I tried some amazing products this month and found some forgotten favourites which I fell in love with again. This month I’ve found myself delving into deeper shades, more mauves, dark nudes, reddy browns,…

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Fenty Beauty Pro Filt'r Hydrating Primer Review | Annie's Noms

Fenty Beauty Pro Filt’r Hydrating Primer Review

Happy Thursday folks! Today I’m sharing my review on the Fenty Beauty Pro Filt’r Hydrating Primer! This primer came out a little while ago along with the Hydrating Foundation and since it’s getting colder here, I was on the lookout for a hydrating primer as my skin is getting a little dry and flaky. The…

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Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #175

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But you don't look like you're in pain... | Annie's Noms

But you don’t look like you’re in pain…

It's time to share my April 2021 Beauty Favourites. I tried lots of products this month, some new, some old and I've found some absolute gems!

April 2021 Beauty Favourites

Raspberry Eton Mess is a twist on the classic. No bake, individually sized and ready in 5 minutes, these are the perfect make ahead Summer dessert for the whole family!

Raspberry Eton Mess

This creamy baked rice pudding is topped with a homemade spiced pear compote to create one seriously tasty, throw it all together dessert!

Baked Rice Pudding with Pear Compote

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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