Annie's Noms

Dessert with a sprinkle of beauty.

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Visit to The Essex Food Festival

A slight change in the schedule today! This is so that I can bring you a write up of our visit to the Essex Food Festival!  We kept talking about going last year, but somehow missed it. However, this year there was no missing it, we booked our tickets weeks ago and I was so looking…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #236 | Annie's Noms

The Pretty Pintastic Party #236

Layers of cake, cream, strawberries and meringue are married together to create this over the top, simply delicious Eton Mess Cake! #ad

Eton Mess Cake

This Mini Strawberry and Nutella Stuffed French Toast is cute, fun to make and the perfect Valentine's Day breakfast for the one you love! #ad

Mini Strawberry and Nutella Stuffed French Toast

What could be better on a fresh Autumn morning than a freshly baked Maple Pear Scone? Full of fresh fruit, maple syrup and a little cinnamon, these are light, flaky and delicious!

Maple Pear Scones with Maple Glaze

This Mango, Grapefruit and Banana Smoothie marries the strong, tart flavours of grapefruit with the soft, creamy taste of banana and tropical, sweet mango. Filling, fruity and just perfect to inject some sunshine into your day!

Mango, Grapefruit and Banana Smoothie

Maple syrup, plenty of ginger and some light brown sugar make this the perfect, easy to make snack!

Maple Gingerbread Popcorn

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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