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Dessert with a sprinkle of beauty.

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So... I have Hypermobile Ehlers-Danlos | Annie's Noms

So… I have Hypermobile Ehlers-Danlos.

Hi everyone, I hope you had a good weekend. Sharing something very different today and also something very personal. I don’t tend to share too much on my blog about life. I used to, but I realised that some people were using it as a way to talk about me like they knew what was…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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A thick and chewy brownie topped with creamy buttercream and leftover Halloween sweets. Fun to make and super delicious!

Halloween Brownie Pizza

This light and fluffy Dutch Baby Pancake is infused with lemon and baked until golden. Topped with cream, blueberries and lemon it makes for a fab breakfast!

Lemon and Blueberry Dutch Baby Pancake

Proven strategies for earning cash as a student | Annie's Noms

Proven strategies for earning cash as a student

Chocolate Chip Cookie Dough Whoopie Pies

These Cherry and Lime Cupcakes are filled with homemade jam and lime zest. Topped with light, fluffy frosting, they are the perfect balance of tart and sweet.

Cherry and Lime Cupcakes

Layers of cake, cream, strawberries and meringue are married together to create this over the top, simply delicious Eton Mess Cake! #ad

Eton Mess Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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