Annie's Noms

Dessert with a sprinkle of beauty.

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This Classic Lemon Drizzle cake is an absolute must make! The softest, most tender lemon zest packed cake is then covered in a mixture of lemon juice and sugar to create the most amazing lemon lover's loaf cake!

Classic Lemon Drizzle Cake

This Classic Lemon Drizzle cake is an absolute must make! The softest, most tender lemon zest packed cake is then covered in a mixture of lemon juice and sugar to create the most amazing lemon lover’s loaf cake! Is it just me or are lemons from Costco on steroids? They are HUGE. I mean, I…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Cranberry Date Bars are sweet, sticky and full of flavour. They're vegan, only use a few ingredients and will satisfy that craving for something sweet!

Vegan Cranberry Date Bars

This Healthier Chocolate Banana Bread is made with whole wheat flour, agave, coconut oil and plenty of bananas. It's peppered with dark chocolate chips to create a healthier, but still delicious bread!

Healthier Chocolate Banana Bread

Giorgio Armani Neo Nude Glow Foundation Review | Annie's Noms

Giorgio Armani Neo Nude Glow Foundation Review

Loaded Cookie Bars {With Leftover Christmas Candy!}

Layers of cake, peppermint buttercream and candy canes make this the ultimate Christmas dessert for any Candy Cane lover! #ad

Candy Cane Layer Cake

This easy to make Pumpkin Chocolate Chip Bread is spicy, sweet and filled with gooey chocolate chips. Perfect for coffee breaks, breakfast or dessert, you'll make this bread again and again!

Pumpkin Chocolate Chip Bread

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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