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Dessert with a sprinkle of beauty.

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Lemon Curd Cheesecake Bars

Since it’s the first day of Spring (no matter what the weather is trying to fool us into thinking) I thought I’d make you some lovely, fresh and zingy cheesecake bars. These are so refreshing it’s unbelievable! My other half absolutely adored them and I definitely have to make them again. I’ve only, in the…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #37

This Lemon Posset with Strawberry Sauce is the perfect easy to make Summer dessert! Light, full of flavour and topped with a homemade sauce, this will become a staple dessert!

Lemon Posset with Strawberry Sauce

This Christmas Pudding Granola takes flavour elements from traditional Christmas Pudding and uses them to create a hearty, festive breakfast!

Christmas Pudding Granola

My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

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These Strawberry Shortcake Cookies are a hybrid between a shortcake and cookie. Made with cream, sugar and fresh strawberries, these are simple, quick to make and satisfying!

Strawberry Shortcake Cookies

Raisin and Cinnamon Loaf

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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