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Secret Recipe Club – Skinny Cheesecake Brownie Bites

Good Morning! I am still alive, I’m just swamped with work! 8 weeks left until I’m finally free and can get back to blogging. 8 weeks and counting… It’s time for Secret Recipe Club again! This month I was assigned Mallory’s blog Because I Like Chocolate. Being a self confessed chocoholic, I was excited to go…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Baked Blueberry Cheesecake Doughnuts are filled with juicy blueberries and topped with the most amazing cream cheese frosting and biscuit crumbs.

Blueberry Cheesecake Doughnuts

The Pretty Pintastic Party Button

The Pretty Pintastic Party #109

The Pretty Pintastic Party Button

The Pretty Pintastic Party #113

Kiwi fruit, yoghurt and agave nectar are blended together to make these refreshing, sweet, yet tangy Kiwi Yoghurt Popsicles. The perfect cool-me-down on a baking hot afternoon!

Kiwi Yoghurt Popsicles

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions | Annie's Noms

Tom Ford First Frost Eye Colour Quad Swatches and First Impressions

Realising you’re not alone…

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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