Annie's Noms

Dessert with a sprinkle of beauty.

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Secret Recipe Club – The Perfect Macaroni Salad

It’s Secret Recipe Club reveal day again!

Caramelised Onion Mashed Potato

I’m pleased to say that this month marks my first assignment for The Secret Recipe Club!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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12 Korean skincare products you need to try! | Annie's Noms

12 Korean skincare products you need to try!

Dark Chocolate Cocoa Truffles

Lemon Curd Cheesecake Bars

This Halloween Candy Bark is the perfect way to use up leftover Halloween candy. Crunchy, sweet and a little bit salty. This is an easy, kid-friendly recipe that everyone will love!

Halloween Candy Bark

Easter M&M Bark

My totally homemade Lasagne

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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