Annie's Noms

Dessert with a sprinkle of beauty.

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Honey and Mustard Sausage Rolls

So it’s the start of another week. I got through the weekend, the other half wasn’t too late home from work on Saturday and I did go and spend yesterday with my parents. I had a lovely day, we watched the Formula 1 (I have to admit, it’s nice to watch it with people who…

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Daring Baker’s Challenge – July: Crackers

Our July 2012 Daring Baker’s Host was Dana McFarland and she challenged us to make homemade crackers! Dana showed us some techniques for making crackers and encouraged us to use our creativity to make each cracker our own by using ingredients we love.

Doubly Lemon Cupcakes

I am not looking forward to this weekend. My boyfriend is working and weekends are the only time we get to spend proper time together and that’s not going to happen this week. I suppose I shouldn’t complain, he doesn’t normally have to work weekends, but recently he’s had to more and when he does…

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Applesauce & Oat Muffins

I’ve had a reply from the new uni! They are still interested in letting me transfer and told me how to do it, unfortunately it means I have to do UCAS again and I hate doing UCAS, it’s a pain in the behind. However, I’m encountering problems already *sigh* clearing has started which means I…

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Chicken Tikka Skewers & Some good news!

We just got our results from Uni and I passed my first year! I did very well overall gaining firsts and upper seconds in everything, bar one unit, which annoys me as I put 100% effort in. However, the results aren’t broken down at all so I have no idea what I received individually in…

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Cheddar and Chive Scones & Another step in the right direction…

I did something yesterday for the first time in an awfully long time. I allowed myself to have a lazy day and not do my 30 minute a day running. For me this was a huge decision and, I think, another step in the right direction, towards me getting better. The sane part of me…

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Sour Cream Pasta Bake

Afternoon! After a few people telling me that they were unable to comment on my posts, I’ve managed to sort it out, so it should be working for everyone now! 🙂 No idea what had happened, I hadn’t changed anything, guess it’s just one of those things that people who repel technology like me just don’t…

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Billionaire Bars

Ok, so WOW. When I saw these I just knew I had to make them. I love millionaire bars (you know, the ones with shortbread, caramel & chocolate) well these have a layer of COOKIE DOUGH in between the caramel and the chocolate. :O C.O.O.K.I.E.D.O.U.G.H!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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