Annie's Noms

Dessert with a sprinkle of beauty.

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Double Decker Cookies and A Question for you all…

How is it June already?!? I mean what the hell 2013, where are you going?! I’m glad to be finished with Uni for Summer, but time is flying by way too quickly. Another cookie recipe for you all today πŸ˜€ Yes, more cookies! I’m sorry, but these are too good not to share!

Malt Chocolate Chip Cookies

Hi, my name is Annie and I’m addicted to cookies.

Peanut M&M Cookie Cups

Uh-oh the sun has gone again! What is up with this?! I had my legs out on Monday! The Air con was on for the first time as well. And the best thing ever? Clothes dried out on the line. They smell amazzzzzzzzing!

Kinder Egg Bar Cookies

Ugh, I’m ill again πŸ™ My throat feels as if I’ve swallowed a bag of nails, I have zero energy and my body is aching even more than usual. Going to keep today’s post short and sweet so I can try and have a rest, so please bear with me πŸ™

Brownie Stuffed Chocolate Chip Cookies

These happened in my kitchen the other day. Epic, I know.

Milky Way Cookies

Lets just get one thing straight. Chocolate companies are trying to confuse us. US Milky Ways are what we in the UK would call Mars Bars as they have caramel in and US 3 Musketeer Bars are what we’d call Milky Ways. See what I mean?

Triple Chocolate Chip Cookies

I suffered a recipe fail the other night. It wasn’t one I’d written or anything, it was a recipe for a “Light Chicken Korma” which I found on the internet.

White Chocolate Chunk Red Velvet Cookie Bars

I can’t believe we’re half way through February already, which also means it’s Valentine’s Day tomorrow! So in true keeping with everything red day, I made you some cookie bars! These are special cookie bars though and you should obviously lock yourself away with your sweetie and just eat them all because they taste amazing.

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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