Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #61

MORNING! Happy July! WOW, we are officially over half way through 2015; where has it gone?! I’ve finally felt well enough to blog this week, which is good, but I’m still in a lot of pain, so taking things slowly. Apologies if I’m slow to reply to comments or I’m not always posting two recipes…

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The Pretty Pintastic Party #60

HAPPY FRIDAY! I am so sorry for being MIA. I feel like such a bad blogger at the moment, but I am in so much pain, I can’t stand up for more than 10 minutes and have pretty much been stuck on the sofa for the last week. I was hoping to be back blogging…

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The Pretty Pintastic Party #59

HAPPY FRIDAY! I hope you’ve had a good week. It’s been quiet on the blog this week, but not in the kitchen! I’ve had two recipes to contribute to other sites this week (will let you know when they go live!) so I’ve still been baking my little socks off! Mind you, this week has…

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The Pretty Pintastic Party #58

GOOD MORNING! Are you excited for summer?! I’m excited for all the recipes!! I find Summer fruit so pretty to photograph! And it’s also the perfect time for homemade ice cream! I would love to be able to go out and enjoy the sun, but the fact I have the skin tone of a ghost…

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The Pretty Pintastic Party #57

HAPPY FRIDAY! That’s the end of another week; where has it gone?! Well, personally it’s been spent elbow deep in dirty dishes, trying to keep the house clean with a dog who thinks she’s a toddler and stressing by the phone waiting for the call that my car is ready to pick up. I am…

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The Pretty Pintastic Party #56

HAPPY FRIDAY! TGIF! What a week this has been! It’s been one of those week’s where it started off badly and I’ve been desperately trying to catch up since! Not sure I’m there yet.. maybe tomorrow, so I can have Sunday off? Did you all have a great Memorial Day weekend/Bank Holiday weekend? It seems…

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The Pretty Pintastic Party #55

GOOD MORNING! How has your week been? Mine has been pretty good, I started doing HIIT workouts last week and I’ve now done 5. They are killer! I’m seriously sore and have used muscles I didn’t even know I had, but they are actually fun as it’s not just getting on the cross trainer like…

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The Pretty Pintastic Party #54

HAPPY FRIDAY! How has your week been? This week has flown by for me! I honestly don’t know where the time goes, how are we almost half way through May already?! I thought last year went quickly, but this year is positively flying by. It’s quite scary! It’s been an incredibly busy week in the…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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My Banana Caramel French Toast is super easy to make as it uses store bought caramel sauce to caramelize the bananas! The sweet, sticky caramel mix is then put on to crisp, fried Brioche to create a decadent breakfast!

Banana Caramel French Toast + BIG NEWS!

These Mini Toffee Apple Crumble Pies make pie making easy! Made in a muffin tin with buttery pastry, tender apples, toffee sauce and a buttery crumble topping. They are Autumn in dessert form!

Mini Toffee Apple Crumble Pies

These soft, spiced cupcakes, contrast with their citrusy, sweet orange filling perfectly. And are finished off with cream cheese frosting and sprinkles!

Spiced Cupcakes with Orange Filling and Cream Cheese Frosting

March 2020 Beauty Favourites | Annie's Noms

March 2020 Beauty Favourites

Spiced, carrot filled cupcakes topped with light, fluffy coconut frosting and toasted coconut, these Carrot Cake Coconut Cupcakes are the perfect Spring bake.

Carrot Cake Coconut Cupcakes

There's no better way to start the day than with my Pear and Ginger French Toast Bake. Soft, sweet, spicy and filled with fresh pears, it's easy to make and a real crowd pleaser!

Pear and Ginger French Toast Bake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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